What a difference a year makes! Last year at this time we had already started making maple syrup and this year we wait for warmer weather. While we are nearly prepared, the weather remains too cold to get very excited. Our 100 taps were put in February 9-10 and the evaporator has been reassembled.
Forecasts indicate warmer temps during the day in the next week - spring is coming! Here is the latest graph from the weather service:
Now, . . . . .we wait with anticipation!