We have expanded our product line at Somerskogen Sugarbush, offering for the first time maple cream.  Maple cream is a pure maple product.  Don't let the name confuse you, nothing else is added to it.  It is made from pure maple syrup that is heated an additional 15 degrees, cooled slowly, and then processed in a manner that causes very small crystals to form.  It can be enjoyed as a spread on toast, an addition to a sandwich or simply as a sweet spoonful.  It has all of the flavor of pure maple syrup, but has the consistency of whipped honey or soft peanut butter.  It is a perfect way to enjoy maple flavor when you don't have time to make pancakes or waffles. 

It takes more than one pint of pure maple syrup to make one pound of maple cream.